Bring a little fun (and fright!) to the dinner table with this spooky Halloween rice bowl. Fluffy tomato-infused rice is paired with tender beef, sweet corn, and savory Red Boat Simmer Sauce for a comforting yet flavorful meal. The best part? You can decorate it with a seaweed “face” for a festive, monster-inspired touch. It’s an easy, hands-on recipe that’s as fun to make as it is to eat — perfect for a Halloween night in!
Make the tomato rice by first sauteeing the garlic over low heat and then adding in the tomato paste. Mix it all together with the rice and other seasonings.
In a large skillet, heat up butter and sauté the onions in it for 2 mins.
Add in the beef and let it cook for 2 mins before adding in the Red Boat simmer sauce, soy sauce, and pepper.
Top it off with corn and let it cook for 2 mins.
Plate the rice in the middle, surround it with the beef, and place a spooky face on the rice!
