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Best Fish Sauce Recipes

Patricia Wells
Recipe courtesy Joe's Wines and Liquor Memphis

Libations:
Cochon Bloody Bushidō

2.5 oz Bloody Mary Mix
1 oz Ginger Extract: This is made by combining equal parts 'Instant Ginger Honey Crystals' & Water. They sell these crystals at most Asian markets in the tea section.
1.5 oz Moonshine 
1/2 oz fresh squeezed lime juice
2 dashes plum vinegar
10 dashes Red Boat Fish Sauce
1 dash Sriracha

Add Cilantro to shaker half filled with ice. Shake & serve without straining. 

Phu Quoc Anchovy
Recipe Source:
Joe's Wines and Liquor Memphis

 

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