The world's best fish sauce YouTube Twitter Instagram Facebook
Red Boat HomeThe Fish SaucePurchase Fish SauceWhere To Buy Red Boat Fish SauceContact Red BoatFAQs about Fish SauceFish Sauce RecipesRed Boat PressNav Bar Spacer
Best Fish Sauce Recipes

Chef Jenn Louis    Lincoln Restaurant
Recipe courtesy Chef Jenn Louis - Chef at Lincoln - Portland, OR

Recipe: Beef Tartare with Red Boat Fish Sauce

Serves 2

6 ounces beef short rib, ground
1 ½ t olive oil
½ t sea salt
1 ½ t Red boat fish sauce
1 ½ t shallot, finely chopped
2 chicken or duck egg yolks
Maldon salt

Gently mix first 5 ingredients in a small bowl. On two plates mound half of the mixture. Make a small indentation in the tartare and place egg yolk. Season lightly with maldon salt.

 

SHARE FISH SAUCE WITH THE WORLD:


 

 

 

Red Boat Fish Sauce Contact Info